Our Menu
Oysters
Oysters | MP
Half Dozen, Sake +Yuzu Mignonette, Lemon, Fresh Horseradish, Hot Sauce (gf)(df)
Baked Ponzu Oysters | 23
Half Dozen, Japanese Citrus, chili, apple (df)
Bao Buns
Cauli | 17
Fresh Veg, Pickled Slaw, Sambal Aioli
Braised Pork Belly | 17
Korean BBQ Sauce, Chili Aioli, Pickled Slaw
Tofu Kimchi | 17
Teriyaki, Cucumber, Carrot
Fried Chicken | 17
Original / Sweet Red Dragon Sauce, Apple Fennel Slaw, Garlic Aioli
Cold
Tuna Tartare | 24
Yellowfin Tuna, Sesame, Soy, Grapefruit, Avo, Herbs, Chilies, Nori Chips
Wasabi Sesame Beef Tartare | 23
Filet, Beef Heart, Egg, Yolk, Mustard Seed, Pretzel Crostini (df)
Hot Tofu | 17
Chilis, Korean Cucumbers, Crispy Onions, Sesame, Nori, Sweet Chili Oil (df)(v)(gf)
Peace Maki | 17
Tempura Shrimp, Crab Salad, Takoyaki, Spicy Aioli (df)
Ocean Roll | 18
Tuna, Salmon, Soy, Takoyaki, Wasabi Mayo (df)
Veggie Roll | 18
Sweet Potato, Avo, Carrot, Teriyaki (df)(v)
Poke Bowl | 24
Tuna, Salmon, Crab Salad, Veggies, Rice, Spicy Aioli, Avocado
Greens
Edamame | 8
Steamed Pods, Chili Garlic Salt (gf)(df)(v)
fried brussel sprouts | 12
XO Sauce (gf)(df)
Beet Salad | 20
Goat Cheese Mousse, Candied Ginger, Cashew, Lemon Ginger Vinaigrette, Herbs (gf) (vegetarian)
Daikon + Vermicelli Slaw | 18
Veggies, Salted Plum, Crispy Onion, Nuts (df)(v) – Salmon 23 / Tuna 25
Charred Curry Miso Cauliflower | 19
Nuts, Dried Currants, Yogurt, Herbs (veg)
Hot
Fried Rice Bites | 8
Sweet Red Dragon Sauce (gf)(df)(v)
Pork + Kimchi Dumplings | 16
Soy Mirin Dipping Sauce (df)
Bam Bam Shrimp | 18
Gochugaru Shrimp, Apple Celeriac Slaw, Furikake, Fried Capers (df)(gf)
Chicken Wings | 18
Choice of Korean BBQ Sauce / Szechuan Chili Lime Sauce (df)
Korean Egg Fried Rice | 20
Corn, Cauliflower, Ssamjang, Peas, Egg, Bok Choy (df)(veg)
LO Mein noodles | 22
Fresh Veg, Sweet & Spicy Sauce, Pork, Kimchi, Peanuts, Lime (df)
Snapper | 33
Cauliflower, Carrot Puree, Crispy Potato, Charred Leeks, Bay Leaf Oil Cream (gf)
Kimichi JJigae (Stew) | 33
Tofu, Pork, Steamed Rice, Spicy Broth, Scallions (df)
Chinese 5 spice ravioli | 32
Butternut Squash, Ricotta, Sage, Toasted Pumpkin Seeds
16 oz Hoisin Braised Short Rib | 65
Salted Cod Mashed, Jus, Bok Choy, Pickled Carrots, Lemon Gremolata
Big Ass Steak | MP
Coffee + Chili Rubbed, Medium Rare, Potatoes, Brussels, Chimichurri (gf)
